Smoky Chicken Enchiladas
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These smoky enchiladas will definitely satisfy your cravings with charred tortillas, shredded chicken flavored with taco seasoning, and a rich, decadent sauce. The enchilada sauce is made with garlic, chicken broth, crushed tomatoes, taco seasoning, and adobo sauce to obtain that smoky flavor. Place the enchiladas in the sauce, cover with sharp cheddar and Monterey jack cheese, and bake until melted and bubbly. Garnish with scallions and cilantro for a hint of freshness.