Dr. Salisbury's Steak with Noodles
Select serving size:
This variant is currently sold out
This classic recipe spotlights Dr. Salisbury steak patties: a blend of ground beef, eggs, onions, cracker crumbs, and sage to make a superb combination of flavors and textures. Serve with a side of egg noodles and top with a decadent mushroom sauce made with sautéed cremini mushrooms, Worcestershire sauce, and fresh parsley.